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X-WR-CALNAME:East Side Restaurant – New Britain, CT
X-ORIGINAL-URL:https://eastsiderestaurant.com
X-WR-CALDESC:Events for East Side Restaurant – New Britain, CT
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DTSTART;TZID=America/New_York:20250619T180000
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UID:2322-1750356000-1750363200@eastsiderestaurant.com
SUMMARY:Bavarian Bier & Food Pairing: Hosted by Weihenstephaner
DESCRIPTION:Join us for an unforgettable evening at the East Side Restaurant as we celebrate the rich history of Weihenstephaner\, the world’s oldest brewery. Enjoy a deliciously authentic German menu\, perfectly paired with a selection of Weihenstephaner’s finest brews. From crisp lagers to bold wheat beers\, there’s something for every palate. Prost! \nMENU \n1. Rösti\nCrispy German potato pancake with tender pulled pork on the bottom\, drizzled with smoky barbecue sauce.\nPairing: Weihenstephaner Kellerbier – 5.6% ABV\nAn unfiltered\, hazy lager with fresh grain aromas\, a light fruitiness\, and a smooth malt body balanced by subtle hop bitterness. \n2. Pretzel Bites\nSoft\, golden-brown pretzel bites served with zesty Zen mustard for dipping.\nPairing: Weihenstephaner Original Lager – 5.1% ABV\nA classic Bavarian helles with a golden color\, mild malt sweetness\, light floral hops\, and a clean\, crisp finish. \n3. Rouladen Roll\nBeef wrapped in a pastry\, stuffed with bacon\, onions\, and pickles\, and topped with a rich demi-glace.\nPairing: Weihenstephaner Kristallweizen – 5.4% ABV\nA filtered wheat beer that’s bright and sparkling\, with hints of banana and clove\, mild fruitiness\, and a dry\, crisp finish. \n4. Chicken Schnitzel\nCrispy breaded chicken cutlet\, topped with savory paprika gravy and served with tangy German-style coleslaw in a light vinaigrette.\nPairing: Weihenstephaner Hefeweissbier – 5.4% ABV\nA cloudy\, traditional wheat beer known for its signature banana and clove aroma\, soft mouthfeel\, and refreshing carbonation. \n5. German Meatballs\nFresh pork and beef meatballs served over traditional spaetzle\, topped with savory brown gravy.\nPairing: Weihenstephaner Hefeweissbier Dunkel – 5.3% ABV\nA dark wheat beer with rich notes of caramel\, toasted malt\, dried fruit\, and a smooth\, full-bodied character. \n6. Apple Strudel\nA flaky pastry filled with spiced apples\, raisins\, and cinnamon\, served warm and dusted with powdered sugar.\nPairing: Weihenstephaner Korbinian – 7.4% ABV\nA strong Doppelbock with deep flavors of dark fruit\, roasted malt\, toffee\, and a warming\, slightly sweet finish.
URL:https://eastsiderestaurant.com/event/bavarian-bier-food-pairing-hosted-by-weihenstephaner/
LOCATION:East Side Restaurant\, 131 Dwight Street\, New Britain\, CT\, 06051\, United States
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