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X-WR-CALNAME:East Side Restaurant – New Britain, CT
X-ORIGINAL-URL:https://eastsiderestaurant.com
X-WR-CALDESC:Events for East Side Restaurant – New Britain, CT
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DTSTART:20250309T070000
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DTSTART;TZID=America/New_York:20250328T180000
DTEND;TZID=America/New_York:20250328T210000
DTSTAMP:20260428T160818
CREATED:20250325T154522Z
LAST-MODIFIED:20250325T154723Z
UID:1657-1743184800-1743195600@eastsiderestaurant.com
SUMMARY:Ethan the Accordion Player
DESCRIPTION:Enjoy live accordion music with Ethan the Accordion Player every Friday night 6-9 pm!\n \nRESERVATIONS
URL:https://eastsiderestaurant.com/event/ethan-the-accordion-player/
LOCATION:East Side Restaurant\, 131 Dwight Street\, New Britain\, CT\, 06051\, United States
ATTACH;FMTTYPE=image/jpeg:https://eastsiderestaurant.com/wp-content/uploads/2025/03/Firefly-accordion-sitting-on-a-wood-table-with-a-glass-of-beer-and-bavarian-pattern-cloth-25431-scaled.jpg
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DTSTART;TZID=America/New_York:20250220T180000
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DTSTAMP:20260428T160818
CREATED:20250129T171356Z
LAST-MODIFIED:20250129T191941Z
UID:166-1740074400-1740081600@eastsiderestaurant.com
SUMMARY:Weihenstephaner Bier & Food Pairing
DESCRIPTION:Join us for an unforgettable evening at the East Side Restaurant as we celebrate the rich history of Weihenstephaner\, the world’s oldest brewery. Enjoy a deliciously authentic German menu\, perfectly paired with a selection of Weihenstephaner’s finest brews. From crisp lagers to bold wheat beers\, there’s something for every palate. Prost! \nFeatured Menu: \n1. Warm Pretzel Bites\nSoft\, golden-brown pretzel bites served with zesty Zen mustard for dipping.\nPairing: Weihenstephaner Original Premium\nA crisp lager with mild hoppy notes. A classic beer that pairs perfectly with any occasion. \n2. Potato Pancakes\nCrisp\, golden-brown potato pancakes served with a side of applesauce.\nPairing: Weihenstephaner 1516 Kellerbier\nThe original hazy lager: unfiltered\, with fresh and fruity aromas and a subtle hop bitterness. \n3. Corn Fritters\nCrispy\, fried corn fritters drizzled with maple syrup and finished with a light dusting of powdered sugar.\nPairing: Weihenstephaner Hefe Weissbier\nThe benchmark of Hefeweizen with aromas of cloves and a refreshing banana flavor that invites another sip. \n4. Hunter Schnitzel\nA breaded pork cutlet topped with rich sour cream gravy and served with a side of red cabbage.\nPairing: Weihenstephaner Vitus\nA full-bodied\, high ABV wheat beer with aromas of dried apricots and citrus. A bubblegum-like sweetness with a smooth mouthfeel. \n5. German Meatballs\nFresh pork and beef meatballs served over traditional spaetzle\, topped with savory brown gravy.\nPairing: Weihenstephaner Hefe Weissbier Dunkel\nLight caramel sweetness on the first sip\, with roasted malt flavor\, fruity sweetness\, and a deep\, dark color. \n6. Apple Strudel\nA flaky pastry filled with spiced apples\, raisins\, and cinnamon\, served warm and dusted with powdered sugar.\nPairing: Weihenstephaner Korbinian\nA rich\, full-bodied Doppelbock with aromas of plums\, figs\, and roasted coffee. A sweet finish with hints of nuts and chocolate—perfect for dessert. \n  \nBuy Tickets
URL:https://eastsiderestaurant.com/event/weihenstephaner-bier-food-pairing/
LOCATION:East Side Restaurant\, 131 Dwight Street\, New Britain\, CT\, 06051\, United States
ATTACH;FMTTYPE=image/webp:https://eastsiderestaurant.com/wp-content/uploads/2025/01/1c788a0c-b606-46ef-9aa9-affd0a66b539.webp
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